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123 Chicken Crockpot


1 box of stuffing mix
4 Tbsp. butter or margarine
1 3/4 cups water
1 3/4 pounds chicken pieces (or whatever amount will fit-mine has bone-in)
Salt and pepper to taste
1 can condensed cream of mushroom soup, undiluted (or cream of chicken/celery/etc).

First I dumped the stuffing into the crockpot, added the butter and water, and stirred. I layered the chicken on top of the stuffing. Then I sprinkled with salt and pepper. Last I took the can of creamed soup, and spooned it over the chicken, spreading it evenly. I did not use the entire can.... only about 2/3 of it. I put the crockpot on High, and plan to cook it for about 3 hours.

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