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Recipes from Licking county folks to share with your neighbors

Indulge Your Taste Buds in these Scrumptious Recipes

 

Banana-Nut Splits Banana splits with a twist!

1 package Betty Crocker®® banana nut muffin mix
1 cup water
2 tablespoons vegetable oil
1 egg
Ice cream
12 bananas
Ice-cream topping
Sweetened whipped cream
Maraschino cherries, if desired

Heat oven to 425ººF. Place paper baking cups in 12 regular-size muffin cups, or grease bottoms only of muffin cups. Stir muffin mix, water, oil and egg in medium bowl just until blended. Divide batter evenly among muffin cups. Bake 15 to 20 minutes or until golden brown; cool. For each serving, cut 1 muffin in half and place on dessert plate. Top with 1 scoop ice cream. Cut banana crosswise in half; cut each half lengthwise in half. Arrange banana around ice cream. Spoon topping over ice cream and banana. Garnish with whipped cream and a cherry.

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