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Recipes from Licking county folks to share with your neighbors

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Breakfast Casserole

8 slices whole wheat bread, cubed and crust removed
2/3 lb Velveeta cheese, cubed
10 eggs
2 cups milk
1 tsp. salt
1 tsp. prepared mustard
3/4 lb sausage, cooked and drained
pepper to taste


Put bread cubes in a 9 X 13 baking dish. Cover with cheese. Put the sausage on next. Beat together eggs, milk, salt, mustard and pepper. Pour eggs over bread, cheese and meat. Cover and refrigerate overnight. Preheat oven to 325 degrees. Bake, uncovered, for 45-60 minutes. Check the top to make sure it does not burn

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