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Country Stew
2
bags SUCCESS Brown Rice
1 lb. ground turkey
1 small onion, chopped
2 cans (14 1/2 oz. ea.) tomatoes, cut up, undrained
1 tsp. pepper
1/2 tsp. dried basil leaves, crushed
1/2 tsp. garlic powder
1 can (16 oz.) whole kernel corn, drained Prepare
rice according to package directions. Brown ground turkey
with onion in large skillet, stirring occasionally to separate
turkey. Add tomatoes, pepper, basil, and garlic powder;
simmer 20 minutes, stirring occasionally. Stir in rice and
corn; heat thoroughly, stirring occasionally. Garnish, if
desired
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