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Recipes from Licking county folks to share with your neighbors

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Milky Way Ice Cream Pie

1 cup chocolate-wafer crumbs
2 bars (2-ounce) Milky Way candy bars, chopped
2 tablespoons unsalted butter, melted
3/4 cup caramel sauce
1 pint vanilla ice cream
1 pint chocolate ice cream
2 bars (2-ounce) Milky Way candy bars, chopped -topping

In food processor, process crumbs and candy bars until candy is finely chopped. Add butter and process to mix. Press mixture over bottom and sides of 9-inch pie plate. Refrigerate 30 minutes. Scoop ice creams into pie shell, alternating flavors and drizzling layers with caramel sauce. Freeze 3 hours or until solid. Let sit at room temperature 10 minutes. Before serving, sprinkle with diced candy.

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