Nerk.com presents

Recipes from Licking county folks to share with your neighbors

Indulge Your Taste Buds in these Scrumptious Recipes

 

Squash Dressing

  • 2 to 3 cups yellow squash (cubed)
  • 1 small onion (diced)
  • 2 cups crumbled corn bread
  • 2 Tbsp melted butter or margarine
  • 1 can cream of chicken soup(undiluted)
  • 1 tsp poultry seasoning salt and pepper to taste


Cook squash and onions in enough water to simmer (about 1 ½ cups) until tender. Drain reserving 1 cup of liquid. Mix all ingredients lightly, place in 2 quart buttered casserole. Bake at 350 degrees for 30 minutes or until golden brown.

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